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Mexican Chicken Skillet

Mexican chicken skillet

Total Recipe Yield: 8Ìýservings
Portion Size: 1/8 of recipe
Vegan:Ìý±·´Ç
LO Vegetarian:Ìý±·´Ç
Contains Pork:Ìý±·´Ç
Contains Alcohol:Ìý±·´Ç

Ingredients

  • 2 tbsp olive oilÌý
  • 40 ounces chicken breasts, chopped into bite-sized pieces
  • 10 large garlic cloves, chopped
  • 3 cups bell pepper, chopped
  • 5 cups zucchini, chopped
  • (2)14 oz can diced tomatoes with green chilis
  • 2 tablespoonÌý+ 2 teaspoonÌýtaco seasoningÌý
  • 2 teaspoon cumin
  • 1 teaspoon sea salt, optional
  • 1 teaspoon ground black pepperÌý
  • 2 cup low-fat Mexican cheese blend
  • 1 cup green onions- divided ( save ½ for garnish)
  • 1/2 cup cilantro, chopped (optional garnish)

Directions

  • Cut chicken into bite-sized pieces.
  • Chop garlic, bell pepper, and zucchini.Ìý
  • Add oil to a large skillet on low-medium heat. ÌýAdd 1/2 cup green onion, garlic, and bell pepper; sauté for 3 minutes, stirring occasionally.
  • Add chicken to skillet and sprinkle with cumin and black pepper. Cook for about 4 minutes, stirring occasionally.
  • Add tomatoes, zucchini, and taco seasoning. Stir, cover, and cook on low-medium heat for about 6 minutes.
  • Cook Tip: Do not overcook the chicken. Ideally, it should be done when the vegetables are cooked.
  • Sprinkle with cheese, cover, and cook for a few minutes or until cheese has melted. Top with green onion and cilantro.
  • Makes 8 servings -per serving = calories 418, fat 14.3g, carbohydrates 11.3g and protein 54.3g

Why did you choose to submit this recipe?
"I chose to submit this Mexican Chicken Skillet recipe for the contest because it's a beloved favorite in our house, deeply inspired by the rich culinary culture of Northern California, where taco trucks and authentic Mexican cuisine are a staple of our local food scene. This dish embodies the vibrant flavors and spices we've come to love, offering a quick, easy, and delicious meal solution that captures the essence of Mexican cooking. With its combination of succulent chicken, fresh vegetables, and authentic seasonings, this Skillet is not just a meal; it's a celebration of the diverse and delicious influences that surround us. It's the perfect recipe for bringing people together, promising a delightful and hearty dining experience that's become a cherished part of our family's culinary tradition. Bonus- The recipe is low carb, low-fat and gluten free." -ÌýChristiane WearÌý