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‘The Great British Baking Show’ approved recipes for Pi(e) Day

Calling all fans of The Great British Baking Show! Get ready to celebrate Pi Day with these handshake-worthy recipes.

On your marks, get set… bake!

 

Michael’s chocolate chip cookies 

This classic recipe only takes 30 minutes to make and doesn’t require a mixer. It’s perfect for sharing with friends and roommates, or you can enjoy them all by yourself.

   Level: Easy
  ​&²Ô²ú²õ±è;Prep: 15 minutes (plus chilling)
   Bake: 15 minutes

Frances’s vegan blueberry pie in the sky

If you’re looking for a new twist on an old favorite, this sweet blueberry and lemon tart is a great bake to try. You can also easily simplify the recipe by using pre-made pastry or pie crust from the store.

  ​&²Ô²ú²õ±è;Level: Moderate
  ​&²Ô²ú²õ±è;Prep: 45 minutes
  ​&²Ô²ú²õ±è;Bake: 45 minutes

Vegan chocolate brownies

If you love rich, fudgy brownies, you’re bound to fall in love with this vegan version of a much-loved classic. It’s also a great option to try if you want to impress your friends or convince them to eat more vegan-friendly foods. 

  ​&²Ô²ú²õ±è;Level: Easy
  ​&²Ô²ú²õ±è;Prep: 20 minutes
  ​&²Ô²ú²õ±è;Bake: 25 to 30 minutes

David’s vanilla sponge cake

David took home the ultimate title in the tenth season of The Great British Baking Show. Needless to say, this recipe is delicious and surprisingly foolproof. If you’re looking to test out some classic British bakes at home, this recipe is a great place to start!

  ​&²Ô²ú²õ±è;Level: Easy
  ​&²Ô²ú²õ±è;Prep: 30 minutes
  ​&²Ô²ú²õ±è;Bake: 20 to 25 minutes

Prue Leith’s apple and cinnamon buns

Traditional yeasted cinnamon rolls can be tedious and time consuming to make. Prue’s simplified version is not only quick and easy but delicious. Plus, we just can’t say no to a mix of sweet apples and crunchy pecans.

  ​&²Ô²ú²õ±è;Level: Easy
  ​&²Ô²ú²õ±è;Prep: 30 minutes
  ​&²Ô²ú²õ±è;Bake: 20 to 25 minutes

Nutrition resources

Nutrition Services

Nutrition Services provides comprehensive nutrition counseling for CU Boulder students, including free consultations, nutrition assessments, disordered eating support, resources and more.

Dining Services

Dining Services offers dietary accommodations for food allergens, halal, kosher, vegan and vegetarian diets. They also have a registered dietitian (RD) on staff to help students navigate food options and eat a balanced diet.

Nutrition articles

Check out previous Health and Wellness articles related to nutrition, meal planning and easy recipes for every occasion.